Recipe: Tasty skye's blackbean meatless "burger"

skye's blackbean meatless "burger". Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. First, you must rinse the black beans and dry them off before mashing them. Hope this helps with the loose burger issue.

I gosh darn love a good meatless burger. Drain, but do not rinse, the black beans. Place them in a bowl and use a fork to mash them. You can cook skye's blackbean meatless "burger" using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of skye's blackbean meatless "burger"

1. Prepare 1 cup of blackbeans (drained and rinsed).
2. Prepare 1/4 cup of of your favorite breadcrumbs.
3. Prepare 1 of egg.
4. You need 1/2 tsp of minced garlic.
5. You need 1 pinch of (or more) of each onion powder, paprika, red pepper flakes, salt and pepper (these are the spices I use.. you can add to or swap out with your favorite spices).
6. You need 2 tbsp of light olive oil (to cook your "burgers").
7. Prepare 1 of couple tablespoons of your favorite shredded cheese to melt on top (optional).

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skye's blackbean meatless "burger" step by step

1. divide your beans in half... and place 1/2 cup of them, and the minced garlic, in food processor and pulse for a minute..
2. in a medium bowl.. put the remaining beans, the beans from the food processor, breadcrumbs, egg and spices and mix well..
3. divide that mixture in half... and form two round patties..
4. heat your oil in a skillet or griddle on medium high heat and then add your patties. cook them for 2 - 3 minutes on each side until browned and cooked through (remember that there is an egg in there... and you do want your "burgers" to have a nice brown crispness on the outside)..
5. when patties are done... sprinkle on your cheese, turn down the heat and cover.. it should only take a minute or so for the cheese to melt..
6. get out your favorite bun (I like a multigrain thin bun)... put on your favorite condiment (I take 2 tsp of light mayo and mix it with 1 tsp dijon mustard and a pinch of paprika. .. for each burger)... top with tomatoes or lettuce or whatever you want..
7. cut in half... and enjoy... just yum!.
8. this recipe is very easily doubled also to make 4 "burgers"..

All other searches for "beet black bean burger" left her a little overwhelmed at the extensive ingredient lists and time commitments. These black bean veggie burgers get a kick from spicy mayo! They hold up well when cooked in a skillet and make a hearty These look amazing! I'm always looking for tasty meatless meals. Meatless meals will be so tasty when these hearty bean burgers are on the menu.