Recipe: Delicious Tofu Steak with Miso Sauce

Tofu Steak with Miso Sauce.

You can cook Tofu Steak with Miso Sauce using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Tofu Steak with Miso Sauce

1. You need 16 oz of tofu, drained.
2. It's 1 Tbsp of potato starch.
3. It's of oil to cook tofu.
4. You need of (for sauce).
5. You need 1 Tbsp of sake.
6. You need 1/2 Tbsp of vinegar.
7. Prepare 1 tsp of ginger, grated.
8. You need 1/2 tsp of honey.
9. You need pinch of cayenne pepper.
10. You need 1 Tbsp of miso paste.
11. Prepare 11/2 Tbsp of greek yoghurt.
12. It's 1 Tbsp of freshly ground sesame seeds.
13. You need of drizzle sesame oil.

Tofu Steak with Miso Sauce instructions

1. Drain tofu with paper towels for about 2 hours. I sliced it in half and microwaved 2 mins. Then wrapped with clean paper towels and let them sit in the fridge..
2. Place sake, vinegar, ginger, honey and cayenne pepper in a cup. Microwave 1 1/2 mins then mix with the rest of the sauce ingredients and combine well..
3. I like the flavour of freshly ground sesame seeds♡ You can use store bought ones, but I recommend to grind by yourself if you have mortar and pestle..
4. Cut the drained tofu into quarters and sprinkle potato starch over them..
5. Put a pan over medium heat and warm oil. Place the tofu on the pan and cover. Cook about 3 mins, then flip and continue to cook another 2-3 mins or until they get crispy and golden brown..
6. Pour the sauce and serve hot!.